Do you know the precautions when using the induction cooker?
release date:2019-06-13 author:Bright Click on:
When we use this kind of equipment, I believe that what you feel most is this simple and easy form of equipment use, but more importantly, when we use the induction cooker, the big problem is not to be blind and not to abuse it. I hope everyone must understand these points when using the induction cooker equipment.
In the process of using the hot pot induction cooker, do not scrub the surface, especially the power connection, with wet things to avoid the danger of electric shock. When cleaning the induction cooker, do not scrub with a hard iron brush, steel ball, etc. to prevent leakage due to damage to the leakage protection layer.
Do not place heavy objects on the induction cooker when not in use. After the induction cooker is used, the surface still remains high temperature, do not touch the surface to avoid burns, and let it cool down by itself in a ventilated environment. Do not place the induction cooker in a place where children can easily touch it, so as to avoid accidents caused by children's random operation.
During use, make sure that the control circuit of the cooling fan of the induction cooker is in normal operation. Do not unplug the power socket immediately after use. Wait for the fan to reduce the temperature in the furnace to normal and automatically cut off the power (that is, if you hear no sound in the induction cooker), before unplugging. Turn off the power to prevent a fire hazard.
In fact, in the face of various materials, the use of equipment has become more and more important in life. When using these various hot pot table equipment, customers of hot pot induction cooker manufacturers should understand and understand. In fact, when we are facing the use of hot pot table equipment, we should not only be assured of the equipment, but also have a coordinated layout of the equipment so that we can have a happy dining environment.
Unplug and wait for the stove to cool completely. Wipe the exhaust fans and vents in the hot pot induction cooker to ensure smooth ventilation in the induction cooker and prevent the induction cooker from overheating. This part can be wiped with a soft dry cloth dipped in alcohol, but wait for the alcohol to evaporate before using the induction cooker. If there is a lot of dust in the vent, use a soft toothbrush or cotton swab to clean it, do not rinse with water.